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Hoyo de Monterrey

HOYO DE MONTERREY OWES ITS ORIGIN TO THE TOWN OF SAN LUIS Y MARTINEZ, WHICH LIES AT THE HEART OF THE VUELTA ABAJO TOBACCO REGION.

Here the Hoyo de Monterrey plantation, can be reached through a gate on the town’s main square inscribed “Hoyo de Monterrey. José Gener. 1860’. “Hoyo” literally means a “hole’ and in this case describes the low-lying position of the plantation on the fertile banks of San Juan y Martinez river. José Gener, a Catalan, first used the name of his vega on a brand of Habanos in 1865.

The flavour of Hoyo de Monterrey’s blend makes it an attractive choice for those who seek a delicate yet aromatic Habano that is lighter to the taste but with great elegance and complexity. The best-known sizes are the Double Corona and the Epicure Nos. 1 and 2 but there is also a range of standard and slender gauge vitolas known as the Le Hoyo Series. All sizes are “totalmente a mano, tripa larga” —totally hand made, long filler.

Flavour: Light